Rujukan Lemak_monotaktepu

  1. "The influence of dietary fat on insulin resistance". Current Diabetes Reports. 2 (5): 435–40. October 2002. doi:10.1007/s11892-002-0098-y. PMID 12643169
  2. "Role of fatty acid composition in the development of metabolic disorders in sucrose-induced obese rats". Experimental Biology and Medicine. 229 (6): 486–93. June 2004. doi:10.1177/153537020422900606. PMID 15169967
  3. "Substituting dietary monounsaturated fat for saturated fat is associated with increased daily physical activity and resting energy expenditure and with changes in mood". The American Journal of Clinical Nutrition. 97 (4): 689–97. April 2013. doi:10.3945/ajcn.112.051730. PMC 3607650 . PMID 23446891
  4. "Health benefits and evaluation of healthcare cost savings if oils rich in monounsaturated fatty acids were substituted for conventional dietary oils in the United States". Nutrition Reviews. February 2017. doi:10.1093/nutrit/nuw062. PMC 5914363 . PMID 28158733
  5. "Optimization of supercritical fluid consecutive extractions of fatty acids and polyphenols from Vitis vinifera grape wastes". Journal of Food Science. 80 (1): E101–7. January 2015. doi:10.1111/1750-3841.12715. PMID 25471637